Samyang Buldak Tteokbokki Carbonara Big Cup 179g

Ingredients:

Tteokbokki Rice Cake: Rice, Refined Salt, Acidity Regulator(E330), Alcohol.

Source: Purified Water, Mixed Soy Sauce {Amino Acid Soy Sauce (Defatted Soybean), Brewed Soy Sauce (Defatted Soybean), Sea Salt, High Fructose, Flavor Enhancer(E621)}, Refined Sugar, Grill Concentrate [Grill Concentrate Base (Refined Salt), Boiled Base (Refined Salt), Powdered Crystalline Glucose, Chicken Boiled Flavor, Roast Vegetable], Chicken Flavor Powder {Emulsifier(E459), Chicken Seasoning, Refined Salt, Engevita Potified B Powder, White Sugar}, Habanero Flavor Seasoning, Spicy Red Pepper Base Powder, Refined Soybean Oil, Onion, Red Pepper Seed Flavor Oil, Red Pepper Powder, Garlic, Beef Broth Powder, Modified Starch, Decolorized Chili Extract, Color(E160c), Black Pepper Powder, Chicken Curry Flavor Base, Lactic Acid Bacteria Fermentation Powder.

Powder Additives: Cream Flavored Powder {Powdered Milk Cream (Milk Cream), Whey Powder, Skim Milk Powder, Lactose}, Mixed Whole Milk Powder {Mixed Milk Powder, Lactose, Milk Cream, Whey Protein Powder, Whole Milk Powder}, Vegetable Cream Powder { Starch Syrup, Palm Oil, Whey Powder, Antioxidant(E340), Emulsifier(E322)}, Mozzarella Cheese Powder, Garlic Powder, Butter Seasoning Powder, Modified Starch, Refined Sugar, Beef Broth Powder, Refined Soybean Oil, Decolorized Chili Extract, Black Pepper Powder, Parsley Flakes, Basil Powder .

Allergy Advice:

For allergens, see ingredients in Bold or Underlined.

Storage:

Store in a cool and dry place, Avoid direct sunlight.

Product of Korea

Best Before Date: Printed on the package (YYYY.MM.DD)